All Day Breakfast
Crispy bacon, tomato, 2 sausages, 2 eggs, hash brown, mushrooms & toast
A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges. Served with onion rings.
Pasta of the Day
The chef’s choice of freshly made pasta.
Fish & Chips
Fish of the Day. Beer battered or pan fried fillets, served with crispy fries, salad & Tartare sauce.
200gram rump steak cooked to your liking with fries and salad OR mash and vegetables.
Prime Ribeye or Surf & Turf
A premium 250gram ribeye steak accompanied with your selection of sauce, fries and salad OR mash and vegetables.
200g rump steak, sausages, bacon, fries, onion rings, tomato and 2 fried eggs.
Roast of the Day
A Fitz favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
2 x Fried eggs
Peppercorn or Mushroom Sauce
Chicken, Cranberry & Cream Cheese
Caramelised pulled pork, red onion, and pineapple finished with a honey mustard sauce
Salami, Cheese, onion, capsicum, olives & feta
Chorizo, beef,jalapenos,onion and tomato with a chilli BBQ sauce
Sweet chilli roasted pumpkin, red onion, feta and toasted pine nuts
Smoked salmon, prawns, mussels and pesto on a tomato sauce base.
Chicken, capsicum, red onion and cashews with our own Thai pizza sauce base.
Banana carmel pie with chocolate sauce and cream.
New York Fudge Brownie
Served with ice cream and berry coulis.
3 different flavours of refreshing sorbet
Toasted Baguette with lashings of garlic & herb butter. (Add Cheese $1)
with aioli or gravy.
with sour cream & sweet chilli dipping sauce. (Add Bacon & Cheese $2.50)
Prime beef mince or chicken cooked in a rich tomato and chilli bean sauce, topped with guacamole, salsa, melted cheese & sour cream (Vegetarian option available).
Salt & Pepper Calamari
Calamari in a salt and pepper seasoning served with a sweet chilli dipping sauce.
Crumbed chicken strips served with Aioli.
Pork ribs BBQ’d with our own tangy BBQ glaze.
Stuffed rice balls in a golden bread crumb (vegetarian).
A tasting plate of Calamari, Chicken Strips, Rib Fingers and Arancini.
A selection of cheeses with crostini, sweet onion jam and prosciutto.
A taste sensation! Filled with seafood and served with garlic bread.
Moroccan Chicken / Thai Beef / Bacon & Avocado Wrap
A large tortilla wrap stuffed with Moroccan seasoned chicken or marinated Thai beef strips or Bacon and Avocado, Aioli and salad, served with wedges and sour cream.
Mouth-watering cos lettuce, bacon, croutons, shaved parmesan. All bound in the Fitz homemade Caesar dressing topped with a soft boiled egg. Anchovies are optional. (Add Chicken $3)
Thai Beef Salad
Marinated beef strips tossed in a rich Thai salad with chopped nuts and crispy noodles.
Salmon Nicoise Salad
Baked salmon fillet served on a salad of baby spinach, potato, beans, caramelized onion, egg, tomato and olives.
Mango Chicken Salad
Grilled chicken, lettuce, red onion, banana and cashews dressed with a spiced mango coulis.
The Fitz Burger
180g pure Angus patty, bacon, cheese, lettuce, tomato, with apricot & capsicum relish, caramelized onion & Aioli. Served with crispy fries.
Deluxe Chicken Burger
Tender cooked chicken fillet, lettuce, tomato, caramelized onion, bacon, brie, apricot and capsicum relish. Served in a sour dough bap with fries.
Chilli Beef Burger
180g Jalapeno beef patty, lettuce, tomato, caramelized onion, gherkin and Chipotle mayo with fries.
Fish and Egg Burger
Golden battered fish fillet, fried egg, lettuce, tomato, caramelized onion and our own Tartare sauce served with fries
The Fitz Platter (serves 4-6 people)
Fish bites, onion rings, spring rolls, Samosas, & prawn twisters with fries, wedges & a selection of sauces.
BBQ Platter (serves 4-6 people)
Chicken strips, BBQ pork ribs, onion rings, steak bites, grilled tomato, garlic bread, crispy fries with aioli & BBQ sauce.